OTTAWA, February 2, 2006 - The Canadian Food Inspection Agency (CFIA) and Les Aliments Aquafuchsia Foods <ABBR title=Incorporated>Inc.</ABBR> are warning the public not to consume certain Aquafuchsia brand sprouts described below because these sprouts may be contaminated with Salmonella.
The following Aquafushia brand sprouts are affected by this alert:
<TABLE cellSpacing=3 cellPadding=3 border=0><TBODY><TR><TD>roduct Name</TD><TD>Size</TD><TD><ACRONYM title="Universal Product Code">UPC</ACRONYM></TD><TD>Lot Number</TD></TR><TR><TD>baby onion shoots</TD><TD>70 <ABBR title=grams>g</ABBR></TD><TD>551179</TD><TD>023, 024 and 025</TD></TR><TR><TD>red cabbage sprouts</TD><TD>100 <ABBR title=grams>g</ABBR></TD><TD>55117 00304</TD><TD>24</TD></TR><TR><TD>Salad plus - alfalfa with a touch of radish!</TD><TD>125 <ABBR title=grams>g</ABBR></TD><TD>551176</TD><TD>23</TD></TR><TR><TD>Sandwich plus - alfalfa with a touch of mustard!</TD><TD>125 <ABBR title=grams>g</ABBR></TD><TD>551177</TD><TD>23</TD></TR></TBODY></TABLE>
These sprouts have been distributed in Quebec, Ontario and Atlantic.
There have been no reported illnesses associated with the consumption of these sprouts.
Food contaminated with Salmonella may not look or smell spoiled. Consumption of food contaminated with this bacteria may cause salmonellosis, a foodborne illness. In young children, the elderly and people with weakened immune systems, salmonellosis may cause serious and sometimes deadly infections. In otherwise healthy people, salmonellosis may cause short-term symptoms such as high fever, severe headache, vomiting, nausea, abdominal pain and diarrhea. Long-term complications may include severe arthritis.
Les Aliments Aquafuchsia Foods <ABBR title=Incorporated>Inc.</ABBR>, Rigaud, Québec is voluntarily recalling the affected products from the marketplace. The <ACRONYM title="Canadian Food Inspection Agency">CFIA</ACRONYM> is monitoring the effectiveness of the recall.
For more information, consumers and industry can call one of the following numbers:
Les Aliments Aquafuchsia Foods <ABBR title=Incorporated>Inc.</ABBR>, Jessie Taras at (514) 489-8466;
<ACRONYM title="Canadian Food Inspection Agency">CFIA</ACRONYM> at 1 800 442-2342 from 8:00 <ABBR lang=la title="Ante Meridiem">a.m.</ABBR> to 4:00 <ABBR lang=la title="ost Meridiem">p.m.</ABBR> local time, Monday to Friday.
For information on Salmonella, visit the Food Facts web page at www.inspection.gc.ca./english/co ... fftoce.shtml#tipcon.
For information on receiving recalls by electronic mail, or for other food safety facts, visit our web site at www.inspection.gc.ca.作者: yzwy 时间: 2006-2-7 17:34
谢谢提醒作者: wind11 时间: 2006-2-7 19:49 标题: thank you thank you!!!作者: 秘密 时间: 2006-2-9 10:17 标题: 谢谢楼主,虽然我不吃这些东西 肉类有没有这个菌那个菌呀,这个才是让我关心的.作者: 水到渠成 时间: 2006-2-9 10:30 标题: 多谢了 多谢好心人提醒!希望更多的人能看到这个贴子。作者: listen 时间: 2006-2-18 09:49
请问一下,如果煮熟了吃会不会杀死那些什么菌?谢谢,作者: freeperson 时间: 2006-2-18 11:10 标题: thanks a lot thanks a lot.作者: 人间极品 时间: 2006-2-19 13:11 标题: 还好我喜欢吃肉 还好我喜欢吃肉