端午节想吃粽子了,就包点解馋吧。蛋黄肉粽制作原料主要有糯米、五花肉,咸蛋黄等,一般在端午节食用,清新的粽叶混含着鲜肉香气,让人垂涎欲滴,而加入一颗蛋黄,又让咸香的粽子带上一丝甜意,风味独特,吃起来特香 ...
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