Very simple dishes:

msandra · 发表于 2007-6-5 23:03

Instant noodles, pork, tomato, cucumber
Deep fried fish with frozen vege

msandra · 发表于 2007-6-5 23:10

Mix and match: lettuce romanie, fried egg, tomato and ketchup
Housin sauce pork fried with eggplant (modified from a failure dish)

无涤冷雪 · 发表于 2007-6-8 04:13

顶~~~

msandra · 发表于 2007-6-8 19:34

haha Thanks for staying around.

msandra · 发表于 2007-6-8 19:43

Another one man band; cook, eat and wash.. :wink:

msandra · 发表于 2007-6-8 20:07

Before and after

msandra · 发表于 2007-6-14 12:31

The 美食美味 board is getting hot. Is it due to the weather or becuase we all love food?
Dont let it cool down. Even now I serve you the strawberry mousse (final touch is not ready yet) and the Strawberry milk shake.

Strawberry mousse cake recipe:
http://www.leisure-cat.com/frm_1154.htm
The base 清蛋糕 I use 日本棉花蛋糕 recipe because it is REAL good. (recipe with video)
http://hk.myblog.yahoo.com/choi_cookery/article?mid=1871&prev=-1&next=1824

The milk shake I guess you know how to make it: strawberry, yogurt some chopped mint blend together.

msandra · 发表于 2007-6-17 22:35

滑蛋蝦仁 Green onion fried egg with shrimp :

shrimp season with salt and corn starch for half hour, rinse
Egg season with salt, sugar and seasame oil

Panfry shirmp, add egg and green onion.

msandra · 发表于 2007-6-17 22:38

醉雞 Drunken Chicken: $1.69/lb loblaws.
Season chicken with salt and sugar for half hour
Steam 15 minutes.
Immerse chicken with wine you prefer overnight.
Reheat before serve

msandra · 发表于 2007-6-17 22:42

Mango filled Dumpling 芒果糯米糍

材料 Ingredients  prefer
1, 糯米粉glutinous rice flour /sweet rice flour 140g
2. 粘米粉rice flour 15g
3. 芒果油    1茶匙
4. 鮮芒果mango 1 個
5. 糖sugar       75g
6. 油Oil       15mL
7. 水Water or  ( 水+糖+油 )       1  1/2 cup

做法 Method
1. 糯米粉、粘米粉，籂過備用。Mix and Stift the flour
2. 將水、糖、油煮熱，然後慢慢放入(1) 的粉內，再加入芒果油攪勻。B
3. 將 (2) 放入微波爐焗3分鐘，然後取出攪勻再入焗2分鐘，再取出攪勻至透明。
4. 冷却後可入雪櫃，隔日取出包芒果肉及走棷絲 (放在椰絲上轆滿椰絲為止)。
*如果用棷汁，水份要多些 *

from http://www.leisure-cat.com/forum/viewtopic.php?t=87&postdays=0&postorder=asc&start=30