作者: 121606 时间: 2007-1-28 14:22
沒有家庭用烤箱可以调至350C, 相信你是说350F吧!看色很美.今天去IGA沒有了.作者: msandra 时间: 2007-1-31 10:43
Thanks, it should be 350F.
Any flour except bread flour.
can also mix whole wheat and all purpose as 1:2 to increase the fibre content.
just slightly mix the melted butter, egg and milk before adding to the dry ingredients.作者: 无涤冷雪 时间: 2007-1-31 19:11
老M,你就爱捣鼓糕点
你家家属们真幸福~作者: msandra 时间: 2007-2-24 22:17
We brush the pastries with beaten egg yolk for crispy and golden color. You may try it.作者: who_knows 时间: 2007-2-25 15:26 标题: 恩,恩恩,难道不用放糖? 俺担心不够甜诶作者: msandra 时间: 2007-2-25 21:15
Thanks. Recipe amended.