租房买房买生意上iU91
楼主: moruo
打印 上一主题 下一主题

请教诸位有关面包机

[复制链接]   [推荐给好友]
楼主
发表于 2005-1-12 18:34 | 显示全部楼层
Yeast is totally different with baking soda.

Using dough function, it takes more than 1 hour to finish the whole process because it consists mixing and rising.  You can use the dough right away.

It's not a good idea to mix dough under basic function.
回复 支持 反对

使用道具 举报

您需要登录后才可以回帖 登录 | 免费注册

本版积分规则

Copyright © 1999 - 2024 by Sinoquebec Media Inc. All Rights Reserved 未经许可不得摘抄  |  GMT-4, 2024-5-28 10:55 , Processed in 0.056472 second(s), 26 queries .